Hand-rolled with vegetables and glass noodles, served with sweet chili dip
Grilled marinated chicken with peanut sauce and cucumber relish
Steamed soybeans with sea salt and chili flakes
Pan-fried pork dumplings with soy-ginger dipping sauce
Stir-fried rice noodles with shrimp, tofu, peanuts, bean sprouts, and lime
Coconut green curry with chicken, bamboo shoots, Thai basil, and jasmine rice
Glazed salmon fillet with steamed rice, miso soup, and pickled vegetables
Breaded chicken cutlet with tonkatsu sauce, rice, and shredded cabbage
Slow-cooked beef in rich peanut curry with potatoes and roasted cashews
Shrimp tempura, avocado, eel, and spicy mayo with tobiko
California roll topped with assorted sashimi and avocado
Fresh tuna with spicy mayo, cucumber, and sesame seeds
Fluffy steamed jasmine rice
Traditional miso with tofu, wakame, and green onion
Sweet and creamy orange-hued tea with condensed milk
Fresh mango blended with yogurt and honey
Assorted flavors: matcha, strawberry, and mango (6 pcs)
Sweet coconut sticky rice with fresh mango and sesame
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