AUTHENTIC ITALIAN, MADE WITH LOVE
From Naples to your table, every dish tells a story of tradition, passion, and the finest ingredients Italy has to offer.
OUR STORY
Founded by Chef Marco Bellini in 1998, Trattoria Bella brings the authentic flavors of Naples to the heart of downtown. Our recipes have been passed down through three generations, each dish prepared with the same love and care as it was in our family kitchen in Italy.
We source the finest ingredients — imported San Marzano tomatoes, handmade pasta daily, and olive oil from our family's grove in Campania. Every plate is a tribute to the art of Italian cooking.
Read Our Full Story →FROM OUR KITCHEN
Antipasto Grilled ciabatta topped with vine-ripened tomatoes, fresh basil, and extra virgin olive oil
$14
Primo Classic Roman recipe with guanciale, Pecorino Romano, egg yolk, and black pepper
$22
Dolce Our signature recipe: mascarpone cream, espresso-soaked ladyfingers, cocoa dusting
$14CAPTURED MOMENTS
FIND US
123 Via Roma Street
New York, NY 10012
WHAT OUR GUESTS SAY
"The best Italian food I've had outside of Italy. The carbonara is perfection, and the tiramisu had me dreaming about it for days. An absolute gem."
"We celebrated our anniversary here and it was magical. The ambiance, the service, the wine selection — everything was impeccable. Chef Marco even came to our table!"
"As a food critic, I rarely give 5 stars, but Trattoria Bella deserves every one. The handmade pasta and imported ingredients make all the difference. Truly authentic."
"Brought my family visiting from Rome and they were genuinely impressed. The Osso Buco rivals anything in Milan. The wine list is exceptional — Alessandro really knows his craft."
"Outstanding private dining experience for our corporate event. Custom menu, dedicated staff, impeccable wine pairing. Our clients were thoroughly impressed."
"The online ordering is seamless and the food arrives piping hot. The delivery tracker is a wonderful touch. Loyalty points are a great bonus — already redeemed a free dessert!"